By Sally Deering
It’s January and the winter blahs are knocking on the door, but that doesn’t mean you have to sit home with another Lean Cuisine. Why not skip the frozen dinner, throw on your overcoat and head out for some yummy neighborhood dining during Hudson Restaurant Week and a night of yummy delights at A Taste of Hoboken. Both events are a terrific way to spice up these cold wintery days – and nights.
On Tues, Jan. 22, A Taste of Hoboken, the Hoboken-North Hudson YMCA’s annual gala fundraiser celebrates its 22nd anniversary. It will be held at Stevens Institute of Technology’s Canavan Arena in Hoboken with 40 restaurants, bakeries and cafes participating. These eateries will be offering tasty bites from the dishes on their menus and some chef surprises, too. And for the first time since A Taste of Hoboken started all those years ago guests will have the opportunity to sample beer and wine from all over the world. Continue reading Calling all Foodies! Hudson Restaurant Week and A Taste of Hoboken invite Foodies to Feast